All posts tagged: photographer in tokyo

Tokyo Portraits: Kengo Kuma, again

Recently I was asked to photograph a portrait of renowned Japanese architect Kengo Kuma for the third time, and it was to be at his office in Gaienmae again too. I definitely wanted to try something different to the first two times I had photographed him, and also wanted to have him pictured with bamboo, which is a medium he draws a lot of inspiration from. We shot at a bamboo grove at a shrine across the road from his office (which he helped design, incidentally), and he was a wonderful subject as always, barely batting an eyelid when I asked him to pop his head in between the two stalks of bamboo. Kengo Kuma is the man behind the design of the 2020 Olympic Stadium currently being built in Gaien. Hope I get to sit in it in 2020!

Hyundai/Genesis Design Center in Korea

Being a photographer in Tokyo is enough of a treat by itself, but sometimes I am privileged to go to other countries to take photos. This particular time I was sent to Hyundai/Genesis’s research and development lab in Korea. I had never been to Korea before so it was very refreshing navigating in a country where language was once again a barrier. The lab was about 90 minutes out from Seoul but I managed to get there without issues, and on time too! Once there I was treated with great hospitality and the design directors SangYup Lee and Luc Donkerwolke were very generous with their time. It was all in all a very tiring day as I flew over without an assistant, but after I got back to my hotel in Seoul, I had randomly stumbled across some of the best fried chicken I’d ever had in my life. So needless to say I’m very keen to go back to Korea and explore more! Enjoy the photos!  

Shibari Portraits with Hajime Kinoko and Kasumi (Probably NSFW?)

I did a collaborative shoot with master shibari, or kinbaku practitioner Hajime Kinoko and the lovely model Kasumi (who I have photographed before here). Shibari, or the Japanese art of erotic rope binding, is a really big subculture here, and one that I have been meaning to dop my toe into a little more, hopefully I can find more people willing to work with me. For this shot I used a 4×5 Tachihara film camera, because these cameras are really awesome and should be used more. I wrote about the process of shooting 4×5 at length in a previous blog post here. Anyway enjoy the photos! And probably don’t open these at work! (Unless nudity is allowed at work, in which case we’re all jealous)

It’s…The Year of The Pig!

Happy New Year from this Tokyo photographer! As is tradition I make a New Year’s Poster based on the Chinese Zodiac with some of my good friends. 2019 is the Year of the Pig, and last year I didn’t manage to get out to enough movies to watch anything super inspirational for the poster, but I did manage to binge the whole series of Avatar: The Last Airbender on Netflix while I was on business trips in my hotel rooms, and I loved it. This year’s poster is (very loosely) based on that series and features four eco-warriors (top: Drone Pilot/Photographer Hamish Campbell, right: Fashion Creator Yuka, bottom: My Wife Asuka and left: Makeup Artist Maiko Mita) set against industry, greed and environmental destruction, as represented by the pig general at the very top; me. Credit must go to Yuka, who did an absolutely incredible job of coordinating these amazing costumes out of flea market goods. Maiko as usual did a stellar job of turning me into a menacing deformed pig, and thanks to Hamish for stepping …

The Shikoku Files – Candles from Uchiko – the Best in The World???

Further up the coast of Ehime, there is an old town with a wonderful set of meandering old roads and historic buildings called Uchiko. Uchiko by itself is one of those little country Japanese towns that is insanely Instagrammable – it’s charming, old and clean, dotted with trendy shops, cafes and hostels – just right for a stroll in a kimono. The highlight of the town however, is the old candle industry here that is originally what put Uchiko on the map in the first place. In the olden days, candles were made out of beeswax or paraffin; materials which when burnt produced a lot of smoke and unpleasant odor. The people of Uchiko however, discovered a way to make candle wax out of the haze tree, which is a very labor intensive process however the result is a pristine white candle that when burnt produces a pure bright flame with no smoke or odor. These candles were exhibited at the Paris expo in 1900 (or thereabouts, I actually can’t remember) and instantly became a smash …

The Shikoku Files – Back to the Ehime

The next day we drove back up the western coast of Shikoku to the prefecture of Ehime, where I first started my journey. On the way back up we stopped at the town of Seiyo, where we visited a gentleman called Okuno-san who is a Japanese cooper. Being a cooper in Japan is an essential job even today, and involves making a variety of large and small buckets and barrels for pickling or making rice for sushi. Unfortunately most buckets these days are dirt cheap plastic ones made in China, so fewer and fewer artisans are able to stay in work. If making a perfectly round seamless bucket out of wooden slats sounds hard, that’s because it is. Large blocks of wood have to be chopped down to smaller blocks of wood, which then have to be painstakingly shaved down to whatever dimensions your bucket will have. After that, they need to be further shaved to have a convex and and concave surface so as to fit with the twenty or so other pieces that …

The Shikoku Files – Mutemuka Sake and Shochu Distillery

In the previous post I detailed how we stayed in a lovely guest house called Kuro Usagi in Kochi prefecture, and also how they brew their own potent form of bathtub rice wine called doburoku. Well, during dinner we managed to sample a few pitchers of the stuff and things got somewhat blurry after all that, although I do remember yelling at Rod from Shikoku Tours about how Dragonball Z is to Japanese pop culture like Shakespeare was to the English language. I don’t think he understood or accepted my position. I do remember waking up the next morning at 6am feeling awful, and upon staggering to the car we then proceeded to drive two hours through an interminable stretch of mountain roads whose twists and turns threatened to make me hurl on more than one occasion. I’m not sure how Rod managed to keep us on the road, as he had had quite as much as I had the previous night, but thanks to him we arrived at our next location largely unscathed, albeit much grayer …

The Shikoku Files – Seared Katsuo, Inkstone Craftsmen, and Bathtub Sake

From Tokushima prefecture we cut down through the middle of the island and drove straight to Kochi prefecture, the southern-most in Shikoku, where we found ourselves in the lovely town of Shimanto. Kochi is apparently famous for the high quality of katsuo, or bonito, that is caught in the waters around there, and so our first port of call the next morning was the Kuroshio Ichibankan – a restaurant where you can not only eat the local specialty katsuo tataki (seared bonito), but you can also enjoy the rare experience of being taught how to fillet and sear it by yourself. A grizzled old fisherman will expertly guide your knife as he shows you how to slice three triangular fillets off the freshly caught bonito, and you get to sear the fish over an open fire yourself. A little bit of sea salt, green onion, lemon juice and sliced garlic, and you’ve got yourself an amazing regional delicacy that’s seriously quite yummy, do yourself a favor and eat it. Enjoy some photos here of a nervous looking …

The Umbrellas of Yodoe

Although I am primarily a photographer based in Tokyo, you’ll often find me traveling to random cities and towns to find artisans and craftsmen to photograph as part of my ongoing personal project to document as many as possible. Here is one of many that I have met along the way! The Umbrellas of Yodoe from Irwin Wong | Photographer on Vimeo. It’s a long journey to Tottori Prefecture from Tokyo. My assistant Hamish and I are well into our alcoholic beverages by the time the bullet train pulls into Okayama Station. From there we will sleep the night and the next morning drive nearly three hours through mountain ranges to the opposite coast, where our destination awaits. Tottori Prefecture definitely gets an award for Most Off The Beaten Track’ in Japan. It’s one of the least populated prefectures in Japan with only 500,000 residents. It also gets the fewest tourists out of any prefecture, and it isn’t surprising; it’s really hard to get to. Nevertheless, Tottori has a ton of history and tradition, and …

Master Craftsmen: Kite Maker for Iberia Air

It doesn’t happen all the time, but it’s always a pleasure when I get commissioned to shoot something that I always wanted to shoot. Case in point – Toki-sensei the master kite artisan, who I recently photographed for Iberia Airline’s inflight magazine. If you follow my blog, you may know that one of my favorite things to do is photograph Japanese artisans, which I often spend my own time and money doing in my spare time. Toki-sensei fits squarely into that category, making kites both small and immense from his small workshop right in the middle of the countryside of Chiba. Being a kite craftsman requires one to have feathers in many caps – one must be a proficient artist as well as being able to split bamboo into the right lengths and thicknesses for the size of kite being made. In addition there is no small amount of sewing and tying, and finally the kite has to be flown to make sure it doesn’t fall apart. The drawings on the kites themselves are complex …